Sheep, Sheepskins and Shared Responsibility: Life on the Land at Plaw Hatch Farm in Sussex Nigel Akehurst·October 9, 2025Plaw Hatch Farm, a 200-acre biodynamic co-operative on the edge of the Ashdown Forest in East Sussex, is...Farming·0 Comments·0·61 views
The truly local loaf – my home grain experience Oliver Rubinstein Baylis·August 2, 2022Cereal production is fundamentally inaccessible for most people. For eight months of the year the fields look just...FarmingFood·0 Comments·0·268 views
How to build a modern farmhouse – self build top tips and lessons Nigel Akehurst·January 15, 2021The third in our how to build a modern farmhouse series, in this article I highlight some handy...Culture·0 Comments·0·1220 views
How to start a meat box business Nigel Akehurst·February 20, 2021Over the last few years I’ve built up a small meat box business direct from our family farm....Food·0 Comments·1·5461 views
